Bobbatlu- Delivery in Hyderabad Only

Bobbatlu – Soft, Sweet, Traditional Andhra Obbattu Delight

Enjoy the rich, homely taste of Bobbatlu, a classic Andhra festive sweet made using soft, thin maida dough filled with a delicious chana dal–jaggery (poornam) mixture and cooked gently on a tawa with ghee. Each Bobbatlu is handcrafted to achieve the perfect balance of soft texture, golden finish, and melt-in-the-mouth sweetness.

A must-have during festivals like Ugadi, Sankranti, and weddings, Bobbatlu carries the authentic warmth and flavour of traditional Telugu kitchens.

🌟 Why You’ll Love It

• ✔️ Authentic Andhra-style handmade Bobbatlu

• ✔️ Soft, thin layers with rich chana dal–jaggery filling

• ✔️ Cooked with ghee for perfect aroma & flavour

• ✔️ No preservatives or artificial colours

• ✔️ Perfect for festivals, poojas, gifting & celebrations

🍽️ How to Enjoy

• Warm slightly and enjoy as a soft, sweet dessert

• Serve with a drizzle of ghee for extra richness

• Pair with hot milk or savour after festive meals

• Add to festival sweet boxes or gift hampers

🛡️ Shelf Life & Storage

Shelf Life: 3–4 days (fresh item)
Storage: Keep in an airtight container. Refrigerate if needed and warm before serving.