Badusha

🍯 Ghee Badusha – Soft, Flaky, Melt-in-Mouth Traditional Sweet

Savour the royal taste of Ghee Badusha, a classic Indian sweet known for its soft, flaky layers and irresistible melt-in-the-mouth texture. Made using pure ghee, refined flour, cardamom, and sugar syrup, each Badusha is handcrafted to achieve a perfect balance of gentle sweetness, rich aroma, and delicate flakiness.

Fried on low flame and soaked in light sugar syrup, our Ghee Badusha carries the authentic traditional taste that makes it a favourite for festivals, gifting, and special celebrations.

🌟 Why You’ll Love It

• ✔️ Made with pure ghee for rich aroma & flavour

• ✔️ Soft, flaky layers with melt-in-mouth texture

• ✔️ Mild sweetness with cardamom aroma

• ✔️ No preservatives or artificial colours

• ✔️ Perfect for festivals, gifting & celebrations

• ✔️ Freshly handcrafted in small batches

🍽️ How to Enjoy

• Enjoy as a traditional Indian dessert

• Serve during festivals, poojas & celebrations

• Add to sweet boxes & festive hampers

• Pair with tea, milk or ghee sweets

🛡️ Shelf Life & Storage

Shelf Life: 5–7 days
Storage: Store in an airtight container in a cool, dry place. Refrigerate to extend freshness.