Green Chill Pickle

🌶️ Green Chilli Pickle – Fiery, Tangy & Authentic Andhra Mirapakaya Pachadi

Ignite your taste buds with the bold flavour of Green Chilli Pickle, a classic Andhra-style pachadi made from fresh green chillies blended with mustard seeds, fenugreek, garlic, lemon juice, and cold-pressed gingelly oil. This pickle delivers a powerful combination of heat, tanginess & aromatic spices, making it a favourite for spice lovers.

Prepared in small batches using traditional home-style methods, our Green Chilli Pickle brings you the authentic taste of Andhra kitchens — spicy, zesty, and irresistibly flavourful.

🌟 Why You’ll Love It

• ✔️ Made with fresh, tender green chillies

• ✔️ Perfectly balanced spicy & tangy flavour

• ✔️ Prepared with cold-pressed gingelly oil

• ✔️ No preservatives or artificial colours

• ✔️ Great with rice, curd rice, dosa, idli & parathas

• ✔️ Ideal for spice lovers

🍽️ How to Enjoy

• Mix with hot rice + ghee for a fiery Andhra combo

• Pair with curd rice, dal, dosa, rotis & upma

• Add to sandwiches, rolls & tiffins

• Use as a flavour booster for snacks & lunchboxes

🛡️ Shelf Life & Storage

Shelf Life: 9–12 months
Storage: Store in a cool, dry place. Use only a dry spoon. Keep tightly sealed to maintain freshness.