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Jangiri with Ghee
Jangiri with Ghee
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🧡 Jangiri – Traditional South Indian Sugar-Soaked Delight
Experience the festive sweetness of Jangiri, a classic South Indian dessert made from urad dal batter skillfully piped into floral shapes and fried to a perfect golden crisp. These delicate swirls are then soaked in fragrant sugar syrup infused with cardamom and rose, giving each bite a juicy, melt-in-the-mouth goodness.
Handcrafted by expert sweet makers, our Jangiri is vibrant, soft, and flavour-packed — the ideal sweet for celebrations, gifting, and special cravings.
🌟 Why You’ll Love It
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✔️ Authentic handcrafted South Indian Jangiri
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✔️ Juicy, soft & perfectly soaked in sugar syrup
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✔️ Infused with cardamom and natural aromas
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✔️ Bright festive colour — no harmful chemicals
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✔️ Perfect for festivals, weddings & gifting
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✔️ Made fresh in small batches
🍽️ How to Enjoy
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Enjoy as a classic festive dessert
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Pair with meals or savour with evening tea
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Serve during functions, poojas & celebrations
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Perfect addition to sweet boxes & gift hampers
🛡️ Shelf Life & Storage
Shelf Life: 2–3 days (fresh sweet)
Storage: Keep in a cool place. Refrigerate if storing longer; warm slightly before eating for best taste.
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