Pappu Chekkalu

🥨 Pappu Chekkalu – Crispy Andhra-Style Lentil Rice Crackers

Savour the traditional taste of Pappu Chekkalu, a classic Andhra snack made from a flavour-rich blend of rice flour, chana dal, cumin, sesame seeds, curry leaves, and hand-ground spices. Each cracker is hand-pressed and fried to a golden crisp, giving it an irresistible crunch with a burst of savoury, homely flavour.

Prepared fresh in small batches, our Pappu Chekkalu brings the perfect mix of crispiness, aroma, and authentic Andhra-style seasoning — a nostalgic treat for all ages.

🌟 Why You’ll Love It

• ✔️ Handcrafted using traditional Andhra methods

• ✔️ Crispy, flavourful & perfectly seasoned

• ✔️ Made with premium rice flour & lentils

• ✔️ No preservatives or artificial colours

• ✔️ Ideal for tea-time, festive snacking & travel

🍽️ How to Enjoy

• Enjoy as a crunchy tea-time snack

• Pair with chai or filter coffee

• Serve during festivals, gatherings & celebrations

• Add to snack platters for variety and crunch

• A great companion for curd rice or lemon rice

🛡️ Shelf Life & Storage

Shelf Life: 2–3 months
Storage: Store in an airtight container. Keep away from moisture to retain crispiness.